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| Buffalo Shrimp |
$7.99
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| Six jumbo shrimp breaded and fried golden brown and tossed with either mild or hot buffalo sauce. Served with celery and blue cheese. | |
| Chicken Tenders |
$6.99
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| Served plain or with honey mustard, BBQ sauce or buffalo style. | |
| Buffalo Wings |
$7.49
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| Classic buffalo wings served hot or mild with blue cheese and celery sticks. | |
| Chicken Quesadilla |
$6.99
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| Grilled chicken breast, chopped tomatoes, scallions and melted cheddar on a grilled tortilla, served with sour cream & salsa. | |
| Crab Dip |
$8.49
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| Maryland lump crab in a creamy sauce, topped with melted Cheddar cheese. Served hot with toasted bread for dipping. | |
| Crerand Skins |
$5.99
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| Crispy potato skins loaded with bacon and cheddar, topped with chopped scallions. Served with sour cream. | |
| Nachos |
$6.99
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| Fresh tortilla chips loaded with melted cheddar, lettuce, diced tomato, chili, sour cream, black olive, salsa and jalapenos. | |
| Peel & Eat Shrimp |
$7.99
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| 1/2 pound of classic beer-steamed shrimp topped with Old Bay, served with cocktail sauce. | |
| Soft Pretzels |
$4.99
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| Two jumbo soft pretzels served with a spicy mustard. | |
| Tuna Bites |
$7.99
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| Fresh tuna loin dusted with blackening spice and pan seared. Served with a horseradish dipping sauce. | |
| Mozzarella Sticks |
$6.49
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| With marinara sauce. | |
| Sampler |
$7.49
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| 2 potato skins, 2 Mozzarella sticks, 2 chicken tenders. Served with BBQ, sour cream & marinara. | |
Stuffed Mushrooms |
$7.99
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| Broiled button mushroom caps topped with crab imperial. | |
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| Caesar Salad |
$5.99
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| Crisp romaine tossed with our tangy Caesar dressing, sprinkled with parmesan cheese. Served with homemade croutons. | |
| Chef Salad |
$6.99
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| Ham, turkey, egg and Swiss cheese on top of crisp greens, tomatoes and onion. Served with your choice of dressing. | |
| Chicken Ceasar Salad |
$7.49
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| Chili |
$3.99
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| Bowl of classic homemade chili from our own original recipe, topped with cheddar cheese. | |
| Crab Bisque |
$4.49
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| Maryland crab, celery, onions in a creamy base. | |
| Iceberg Wedge |
$4.99
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| A quarter head of lettuce topped with homemade blue cheese dressing and fresh crumbled blue cheese. | |
| French Onion Soup |
$3.99
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| Caramelized onions and croutons in a savory beef broth topped with melted provolone cheese. | |
| Spinach Salad |
$6.49
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| Fresh spinach, bacon, red onions, mushrooms and egg topped with warm bacon dressing. | |
| Chicken Spinach Salad |
$7.99
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| Salmon Over Mixed Greens |
$8.99
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| Lightly seasoned eight ounce grilled salmon filet served over mixed greens with tomatoes, onions, cucumbers and honey mustard dressing. | |
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 | Burgers
1/2 pound burger cooked to order on a Kaiser roll. Served with lettuce, tomato and onion with chips and a pickle. Substitute chips for fries or onion rings for an additional $1.50. |  |
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| Bacon Cheeseburger |
$7.75
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| Mushroom Swiss Burger |
$7.99
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| Sauteed mushrooms & Swiss cheese. | |
| Black & Blue Burger |
$7.99
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| Blackened seasoning with blue cheese. | |
| Smokehouse Burger |
$7.99
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| BBQ sauce, Cheddar cheese and bacon. | |
Chesapeake Burger |
$8.49
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| Broiled crab imperial. | |
South-Western Burger |
$7.99
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| Chili, Cheddar cheese, tomatoes, onion, jalapenos. | |
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 | Sandwiches
All sandwiches served with chips & pickle. Substitute chips with fries or onion rings for an additional $1.50 |  |
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| BBQ Chicken Sandwich |
$6.99
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| Grilled chicken breast with BBQ sauce, bacon and melted cheddar cheese. Served on a Kaiser roll. | |
| BBQ Pork Sandwich |
$7.49
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| Pile of tender pulled pork smothered in barbeque sauce, served on a Kaiser roll with a side of cole slaw. | |
| Cheese Steak |
$7.49
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| Thinly sliced chooped steak with American cheese served on a 10 inch steak roll. Fried onions are optional. | |
| Chicken Cheese Steak |
$7.99
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| Chopped chicken breast with American cheese and your choice of toppings, or Buffalo style with blue cheese on the side. | |
| Club Sandwich |
$6.99
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| Choice of BLT, Turkey or Roast Beef. Piled high on three slices of toasted white or wheat bread, with bacon, lettuce, tomato and mayo. | |
| Crab Cake Sandwich |
$8.99
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| Pan seared Maryland lump crab cake served on a croissant. Choice of tartar or cocktail sauce. | |
| French Dip |
$7.99
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| Thinly sliced hot roast beef on a steak roll, served with a side of Au Jus. Horseradish available on request. | |
| Hot Open Face Roast Beef |
$7.49
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| Topped with melted provolone cheese and gravy, served on a thick slice of sourdough bread. Served with garlic mashed potatoes. | |
| Meatball Sandwich |
$6.99
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| Ten inch Italian meatball sandwich topped with provolone cheese and marinara sauce. | |
| Reuben |
$7.99
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| Corned beef, sauerkraut, Swiss cheese and Russian dressing on thick grilled marble rye bread. | |
| Kielbasa Sandwich |
$6.99
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| Grilled Polish Kielbasa topped with sauteed peppers and onions, or sauerkraut. Served on a steak roll. | |
| Meatloaf Sandwich |
$6.99
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| Hot, open faced on a thick slice of sourdough bread, topped with brown gravy. Served with garlic mashed potatoes. | |
Fried Shrimp Po Boy |
$7.99
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| Beer battered shrimp on a steak roll. Topped with shredded lettuce, diced tomato, mayonnaise, and Creole mustard. | |
Smokehouse Chicken |
$7.99
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| Grilled chicken breast with BBQ sauce, bacon and melted cheddar cheese, servedon a Kaiser roll. | |
Fried Cod Sandwich |
$6.99
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| Beer battered Cod topped with lettuce & tomato on a Kaiser roll. Served with tartar sauce. | |
Chicken Parmesan Sandwich |
$6.99
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| Hand breaded chicken fried and topped with marinara sauce and shredded parmesan. Served on a Kaiser roll. | |
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 | Entrees
Entrees served from 4:30 - 9:00 pm. Side salad may be added for $1.50 |  |
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| Blackened Chicken Pasta |
$10.99
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| Strips of lightly blackened chicken breast in a spicy Cajun sauce over fettuccini. Topped with freshly chopped scallions and tomatoes, and served with garlic toast. | |
| Blackened Ribeye |
$16.99
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| Twelve ounce choice cut steak lightly seasoned and cooked to order. Served with baked potato and fresh vegetable. | |
| Crab Cakes |
$14.99
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| Two pan seared Maryland lump crab cakes served with waffle fries and fresh vegetable. Served with a side of tartar or cocktail sauce. | |
Chicken Parmesan |
$10.99
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| Hand breaded chicken cutlet served over penne pasta. Topped with marinara sauce and shredded parmesan. Served with garlic toast. | |
| Fish & Chips |
$10.99
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| Two pieces of beer battered cod, served with wafer fries and tartar sauce, with a side of cole slaw. | |
| Grilled Salmon |
$13.99
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| Eight ounce salmon grilled and served with a dill white wine cream sauce. Served on a bed of long grain rice and fresh vegetables. | |
| Meatloaf |
$10.99
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| Classic homemade meatloaf with onions, peppers, tomato ketchup and topped with gravy. Served with garlic mashed potatoes and fresh vegetable. | |
| New York Strip |
$16.99
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| Ten ounce strip steak grilled to order. Served with baked potato and fresh vegetables. | |
| Seafood Alfredo |
$13.99
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| Shrimp and crabmeat, tossed with a creamy Alfredo sauce. Served over fettuccini with garlic toast. | |
| Shepard's Pie |
$10.99
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| An Irish favorite! Sauteed grond beef with fresh celery, carrots and onions, topped with garlic mashed potatoes. | |
| Snow Crab Legs |
$12.49
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| 2 clusters with melted butter and cole slaw. | |
Turkey Dinner |
$10.99
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| Thinly sliced turkey served with home made stuffing and garlic mashed potatoes. Topped with gravy. | |
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| Basket of French Fries |
$2.99
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| Basket of Onion Rings |
$4.99
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| Basket of Wafer Fries |
$2.49
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| Chips & Salsa |
$3.49
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| Garlic Mashed Potatoes |
$1.99
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| Side of Vegetables |
$1.99
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| Baked Potato |
$2.49
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| Cheese Cake |
$3.99
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| Dessert Du Jour |
$3.99
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